Preferred term
chilled meat
Broader concept
Broader conceptIn other languages
Terms for the concept in other languages.English
-
chilled meat
- Created
- 1981-01-26T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9794
French
-
viande réfrigérée
- Created
- 1987-01-26T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9794
Portuguese
-
carne refrigerada
- Created
- 1998-08-04T00:00:00Z
- Last modified
- 2021-06-16T21:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9794
Spanish
-
Carne refrigerada
- Created
- 1990-06-18T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9794
URI
http://aims.fao.org/aos/agrovoc/c_9794