Agrotermos

Preferred term

monensin

Monensin belongs to the polyether monocarboxylic acid chemical family, and it is produced by the fermentation of a Streptomyces cinnamonensis strain. Monensin is used in the prevention of coccidiosis in poultry caused by E. necatrix, E. tenella, E. acervulina, E. brunette, E. maxima, and E. mivati.

antibiotics

Created
1990-07-05T00:00:00Z
void:inDataset
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Notation
33121
monensin sodium

French

Created

1983-12-21T00:00:00Z

Last modified

2021-05-24T17:34:42Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

15906

monensin
Created

1990-07-05T00:00:00Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

33121

monensin sodium

Portuguese

Created

1998-08-04T00:00:00Z

Last modified

2021-06-16T21:24:42Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

15906

monensina
Created

2003-06-03T00:00:00Z

Last modified

2021-06-16T21:24:42Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

33121

monensina sódica

Spanish

Created

1983-12-21T00:00:00Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

15906

Monensina
Created

1990-07-05T00:00:00Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

33121

Monensina sódica

URI

http://aims.fao.org/aos/agrovoc/c_15906

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Created 11/20/11, 9:04 PM, last modified 2/13/25, 8:17 AM