Agrotermos

Preferred term
Created
1983-12-21T00:00:00Z
void:inDataset
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Notation
15920

PSE meat

Broader concept

Entry terms

  • Created
    1983-12-21T00:00:00Z
    Last modified
    2015-07-09T00:41:48Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15921
    Pale Soft Exudative meat

In other languages

French

  • Created
    1983-12-21T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15920
    viande exsudative
  • Created
    1990-02-08T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    29420
    viande pale soft exsudative
  • Created
    1983-12-21T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15921
    viande pisseuse
  • Created
    1990-02-08T00:00:00Z
    Last modified
    2021-06-18T17:11:16
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    29419
    viande PSE

Portuguese

  • Created
    2023-08-28T17:26:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15920
    carne PSE
  • Created
    1998-11-05T00:00:00Z
    Last modified
    2021-06-16T21:24:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15921
    carne pse (pale, soft, exudative)

Portuguese (Brazil)

  • Created
    2023-08-28T17:26:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15920
    carne PSE
  • Created
    2023-08-28T17:26:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    3cafb7f0
    carne pálida, flácida e exsudativa

Spanish

  • Created
    1983-12-21T00:00:00Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    15920
    Carne pse

URI

http://aims.fao.org/aos/agrovoc/c_15920

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