Agrotermos

Preferred term
Created
1989-10-04T00:00:00Z
void:inDataset
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Notation
28576

cheese substitutes

Definition

Broader concept

Narrower concepts

Scope note

  • Cheese substitutes are categorized into two types: filled cheeses and cheese analogues.

In other languages

French

  • Created
    2022-09-19T17:11:31
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    28576
    substitut de fromage
  • Created
    1989-10-04T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    28576
    succédané de fromage

Portuguese

  • Created
    1998-08-04T00:00:00Z
    Last modified
    2021-06-16T21:24:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    28576
    sucedâneo do queijo

Spanish

  • Created
    2025-02-11T21:15:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    28576
    Sustituto del queso
  • Created
    2025-02-12T15:03:07
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    487d31f7
    Sucedáneo de queso

URI

http://aims.fao.org/aos/agrovoc/c_28576

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