Preferred term
- Created
- 1981-01-09T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 3113
frost
Definition
A complete explanation of the intended meaning of a conceptBroader concept
Broader conceptScope note
Notes about the usage and scope of the concept.- Weather conditions in which the air temperature at ground level falls below 0 degrees C or 32 F
In other languages
Terms for the concept in other languages.French
-
gel
- Created
- 1981-01-21T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 3113
-
gelée
- Created
- 1987-04-06T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 17839
Portuguese
-
geada
- Created
- 2022-03-21T20:21:15
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 3113
Portuguese (Brazil)
-
geada
- Created
- 2022-03-21T20:21:15
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 3113
Spanish
-
Helada
- Created
- 1981-01-23T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 3113
URI
http://aims.fao.org/aos/agrovoc/c_3113