Preferred term
- Created
- 1997-07-18T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36088
cooking losses
Broader concept
Broader conceptIn other languages
Terms for the concept in other languages.French
-
perte à la cuisson
- Created
- 1997-07-18T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36088
Portuguese
-
perda no cozimento
- Created
- 1998-08-04T00:00:00Z
- Last modified
- 2021-06-16T21:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36088
Portuguese (Brazil)
-
perda durante o cozimento
- Created
- 2025-05-27T14:58:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36088
Spanish
-
Pérdidas en cocción
- Created
- 1997-07-18T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36088
URI
http://aims.fao.org/aos/agrovoc/c_36088