Preferred term
- Created
- 1997-10-22T00:00:00Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36892
yeast extracts
Broader concept
Broader conceptIn other languages
Terms for the concept in other languages.French
-
extrait de levure
- Created
- 1997-10-22T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36892
Portuguese
-
extracto de levedura
- Created
- 1998-08-04T00:00:00Z
- Last modified
- 2021-06-16T21:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36892
Spanish
-
Extracto de levadura
- Created
- 2025-02-11T21:15:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 36892
URI
http://aims.fao.org/aos/agrovoc/c_36892