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Agrotermos

Preferred term
Created
1981-01-26T00:00:00Z
void:inDataset
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Notation
9435

broiler chickens

Broader concept

Broader concept

Entry terms

Alternative terms for the concept.
  • Created
    1986-08-28T00:00:00Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    16621
    broilers

Scope note

Notes about the usage and scope of the concept.
  • Modern commercial broilers are specially bred for meat production and grow much faster than egg-laying breeds. Both male and female broiler chickens are slaughtered for their meat.

In other languages

Terms for the concept in other languages.

French

  • Created
    1983-12-20T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    9435
    poulet de chair
  • Created
    1987-04-06T00:00:00Z
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    17259
    broiler

Portuguese

  • Created
    1998-08-04T00:00:00Z
    Last modified
    2021-06-16T21:24:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    9435
    frango de corte

Spanish

  • Created
    1983-12-20T00:00:00Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    9435
    Pollo de engorde
  • Created
    1990-07-25T00:00:00Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    17259
    Broiler

URI

http://aims.fao.org/aos/agrovoc/c_9435

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