Preferred term
- Created
- 1981-01-26T00:00:00Z
- Last modified
- 2012-07-26T21:42:48Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9455
brown adipose tissue
Definition
A complete explanation of the intended meaning of a conceptBroader concept
Broader conceptEntry terms
Alternative terms for the concept.- brown fat
- Created
- 2012-07-26T21:36:32Z
- Last modified
- 2012-07-26T21:42:48Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 1343309792887
In other languages
Terms for the concept in other languages.French
-
graisse brune
- Created
- 1987-01-26T00:00:00Z
- Last modified
- 2021-05-24T17:34:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9455
Portuguese
-
gordura castanha
- Created
- 1998-11-05T00:00:00Z
- Last modified
- 2021-06-16T21:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9455
Spanish
-
Tejido adiposo pardo
- Created
- 2024-07-03T11:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- 9455
URI
http://aims.fao.org/aos/agrovoc/c_9455