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Agrotermos

Preferred term
Created
2019-05-15T11:28:22.424+02:00
void:inDataset
http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Notation
dda2fc32

food packaging

Broader concept

Broader concept

Narrower concepts

Narrower concepts.

Scope note

Notes about the usage and scope of the concept.
  • Food packaging is an essential technique for preserving food quality, minimizing food wastage and reducing the use of additives. The food package serves the important function of containing the food, protecting against chemical and physical damage and providing convenience in using the product information to the consumers.

In other languages

Terms for the concept in other languages.

French

  • Created
    2019-05-15T11:32:08.105+02:00
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    dda2fc32
    conditionnement des aliments
  • Created
    2019-05-15T11:31:20.038+02:00
    Last modified
    2021-05-24T17:34:42Z
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    c638d04f
    emballage alimentaire

Portuguese (Brazil)

  • Created
    2024-07-01T18:55:14
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    dda2fc32
    embalagem de alimentos

Spanish

  • Created
    2019-05-15T11:30:22.679+02:00
    void:inDataset
    http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
    Notation
    dda2fc32
    Envasado de alimentos

URI

http://aims.fao.org/aos/agrovoc/c_dda2fc32

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