Agrotermos

Preferred term

fishing capacity

The maximum amount of fish that could be taken in a fishery or by a single fishing unit (e.g. a fisher, community, vessel or fleet) over a period of time (e.g. season, year), given the biomass and age structure of the fish stock and the present state of the technology, in the absence of any regulated catch limitations and if the means available are fully used.

measure

Ability of a stock of inputs (capital) to produce output (measured as either effort or catch)

French

Created

2022-02-17T09:38:33

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

e6e1403a

capacité de pêche

Spanish

Created

2022-02-17T09:38:33

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notation

e6e1403a

Capacidad pesquera

URI

http://aims.fao.org/aos/agrovoc/c_e6e1403a

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Created 9/4/19, 12:02 PM, last modified 2/1/25, 10:44 AM