Preferred term
- Created
- 2018-07-16T14:11:48Z
- Last modified
- 2018-07-16T18:21:33Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- e9fd5786
residual milk
Definition
A complete explanation of the intended meaning of a conceptBroader concept
Broader conceptNote
Notes- The quantity of residual milk is proportional to total yield, so that with unequal milking intervals there is a larger net carryover of milk fat from the longer night-time to the shorter daytime interval. (FAO)
In other languages
Terms for the concept in other languages.French
-
lait résiduel
- Created
- 2022-05-20T15:15:26
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- e9fd5786
Portuguese
-
leite residual
- Created
- 2018-07-16T16:12:46Z
- Last modified
- 2021-06-16T21:24:42Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- e9fd5786
Spanish
-
Leche residual
- Created
- 2018-07-16T16:13:27Z
- Last modified
- 2018-07-16T18:21:33Z
- void:inDataset
- http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
- Notation
- e9fd5786
URI
http://aims.fao.org/aos/agrovoc/c_e9fd5786