Agrotermos

Término preferido

toned milk

Toned milk is a method, developed in India, of treating buffalo milk by adding skim milk, powdered skim milk and water to buffalo milk. This process decreases the fat content, increases the quantity of available milk, and 'tones up' the non-fat solids level to the original amount.

milk products

español

Creado

2022-03-10T16:30:36

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

61d41f7b

Leche rebajada

francés

Creado

2022-03-10T16:27:59

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

61d41f7b

lait coupé

URI

http://aims.fao.org/aos/agrovoc/c_61d41f7b

Descargue este concepto

Creado 10/3/18, 13:23, última modificación 4/15/26, 10:07