Agrotermos

Término preferido

melhoramento genético

Genetic improvement in agriculture refers to the process of selectively breeding crops, livestock or aquaculture farmed types with desirable traits in order to create offspring with improved characteristics. This is typically accomplished through careful selection of individuals with desirable traits and the controlled mating of those individuals to produce offspring with a higher likelihood of inheriting those traits. Traditional selective breeding is increasingly being supplemented by advanced technologies such as genomics and genetic engineering, which allows scientists to directly target or manipulate the DNA of organisms to enhance selection to create new traits or enhance existing ones.

Técnica genética

Mejora de cultivos

español

Creado

2021-11-24T15:51:18

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

11119

Mejoramiento genético

francés

Creado

2025-05-20T09:14:14

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

11119

optimisation génétique

inglés

Creado

1981-01-26T00:00:00Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

11119

genetic improvement

URI

http://aims.fao.org/aos/agrovoc/c_11119

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Creado 11/20/11, 20:33, última modificación 4/16/26, 06:53