Agrotermos

Término preferido

Hardaliye

Hardaliye is a lactic acid fermented beverage produced from red grape or grape juice with addition of crushed mustard seeds and benzoic acid and it is widely produced and consumed in the Thrace region of Turkey

Zumo de uva

francés

Creado

2022-09-13T13:57:59

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

1e758d0a

hardaliye

inglés

Creado

2022-09-13T13:57:59

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

skos:notation

1e758d0a

hardaliye

URI

http://aims.fao.org/aos/agrovoc/c_1e758d0a

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Creado 7/13/18, 07:54, última modificación 12/17/25, 13:25