Agrotermos

Termo preferencial

biofortification

The process by which the nutritional quality of food crops is improved through agronomic practices, conventional plant breeding or modern biotechnology. The term biofortification refers to the process, not the end result in the food.

nutrient improvement

espanhol

Criado

2020-11-12T12:04:09

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notação

f647a733

Bioenriquecimiento

francês

Criado

2020-11-12T12:04:10

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notação

f647a733

biofortification

URI

http://aims.fao.org/aos/agrovoc/c_f647a733

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Criado 11/12/20, 09:38, última modificação 2/19/26, 10:37