Agrotermos

Termo preferencial

Yogur congelado

Frozen yogurt (also spelled frozen yoghurt) is a frozen dessert made with yogurt and sometimes other dairy products including non-dairy products. It is usually more tart than ice cream, as well as lower in fat (due to the use of milk instead of cream). Frozen yogurt may or may not contain live and active bacteria cultures.

Yogur

francês

Criado

2021-11-18T17:26:08

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notação

a4ec0f31

yaourt glacé

inglês

Criado

2018-07-09T08:43:40Z

Data da última modificação

2018-08-01T18:35:28Z

void:inDataset

http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Notação

a4ec0f31

frozen yoghurt

URI

http://aims.fao.org/aos/agrovoc/c_a4ec0f31

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Criado 7/9/18, 08:43, última modificação 8/6/25, 14:33