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Sidebar listing: list and traverse vocabulary contents by a criterion
Hierarchy
Alphabetical
Human Nutrition, Food Safety and Quality
foods
cooked foods
baked goods
cakes
...
Economics, Trade, Law, Business, Industry
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
...
Fields of Study
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
...
Animals, Livestock, One Health
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
...
Fields of Study
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
...
Animals, Livestock, One Health
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
...
Research, Technology, Methods
research
animal research
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
cakes
Preferred term
cakes
Type
Type of entity
Product
Broader concept
Broader concept
baked goods
Narrower concepts
Narrower concepts.
chiffon cakes
gingerbread
gluten-free cakes
pound cakes
sponge cakes
Related concepts
Concepts related to this concept.
cakemaking
desserts
Field 001 in MARC Authority Format
6338
In other languages
Terms for the concept in other languages.
Spanish
tortas
pasteles
queques
URI
https://lod.nal.usda.gov/nalt/15556
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Created 1/19/06, last modified 7/27/20