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Sidebar listing: list and traverse vocabulary contents by a criterion
Hierarchy
Alphabetical
Human Nutrition, Food Safety and Quality
foods
cooked foods
baked goods
pastries
...
Economics, Trade, Law, Business, Industry
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
...
Fields of Study
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
...
Animals, Livestock, One Health
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
...
Fields of Study
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
...
Animals, Livestock, One Health
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
...
Research, Technology, Methods
research
animal research
toxicology
products and commodities
agricultural products
foods
cooked foods
baked goods
pastries
Preferred term
pastries
Type
Type of entity
Product
Broader concept
Broader concept
baked goods
Narrower concepts
Narrower concepts.
doughnuts
Related concepts
Concepts related to this concept.
desserts
Field 001 in MARC Authority Format
27362
In other languages
Terms for the concept in other languages.
Spanish
pastelería
URI
https://lod.nal.usda.gov/nalt/15559
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Created 1/19/06, last modified 11/30/12