NALT

Preferred term

food labeling

Topic

Use of written, printed, or graphic materials upon or accompanying a food or its container or wrapper. The concept includes ingredients, nutritional value, directions, warnings, and other relevant information.

product labeling

nutrition labeling

food labelling
food labels
seafood labeling
seafood labelling
seafood labels

Field 001 in MARC Authority Format

15535

Spanish

etiquetado de alimentos

URI

https://lod.nal.usda.gov/nalt/40934

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Created 1/19/06, last modified 7/29/20