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Browse concepts
Sidebar listing: list and traverse vocabulary contents by a criterion
Hierarchy
Alphabetical
...
Economics, Trade, Law, Business, Industry
products and commodities
product quality
food quality
beverage quality
wine quality
...
Fields of Study
animal science
medical sciences
toxicology
products and commodities
product quality
food quality
beverage quality
wine quality
...
Animals, Livestock, One Health
animal science
medical sciences
toxicology
products and commodities
product quality
food quality
beverage quality
wine quality
...
Fields of Study
animal and human health
medical sciences
toxicology
products and commodities
product quality
food quality
beverage quality
wine quality
...
Animals, Livestock, One Health
animal and human health
medical sciences
toxicology
products and commodities
product quality
food quality
beverage quality
wine quality
...
Research, Technology, Methods
research
animal research
toxicology
products and commodities
product quality
food quality
beverage quality
wine quality
Fields of Study
food science
food quality
beverage quality
wine quality
Human Nutrition, Food Safety and Quality
food science
food quality
beverage quality
wine quality
Preferred term
wine quality
Type
Type of entity
Product
Broader concept
Broader concept
beverage quality
Related concepts
Concepts related to this concept.
dealcoholization
spoilage bacteria
spoilage microorganisms
winemaking
wines
Field 001 in MARC Authority Format
40060
In other languages
Terms for the concept in other languages.
Spanish
calidad del vino
URI
https://lod.nal.usda.gov/nalt/41014
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Created 1/19/06, last modified 8/4/20