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Agrotermos

Preferred term

freshness

Type

Type of entity
  • Product

Broader concept

Broader concept

Entry terms

Alternative terms for the concept.
  • staleness

Scope note

Notes about the usage and scope of the concept.
  • Use for freshness as a product quality; For foods that have not been preserved or processed in any way other than washing, cutting and/or chilling USE raw foods.

Field 001 in MARC Authority Format

  • 15839

In other languages

Terms for the concept in other languages.

Spanish

URI

https://lod.nal.usda.gov/nalt/41571

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