Human Nutrition, Food Safety and Quality foods raw foods
Economics, Trade, Law, Business, Industry products and commodities agricultural products foods raw foods
... Fields of Study animal science medical sciences toxicology products and commodities agricultural products foods raw foods
... Animals, Livestock, One Health animal science medical sciences toxicology products and commodities agricultural products foods raw foods
... Fields of Study animal and human health medical sciences toxicology products and commodities agricultural products foods raw foods
... Animals, Livestock, One Health animal and human health medical sciences toxicology products and commodities agricultural products foods raw foods
... Research, Technology, Methods research animal research toxicology products and commodities agricultural products foods raw foods
Alternative terms for the concept.
fresh foods unprocessed foods
Notes about the usage and scope of the concept.
Foods that have not been preserved or processed in any way other than washing, cutting and/or chilling; for freshness as a product quality USE freshness.
Field 001 in MARC Authority Format
Terms for the concept in other languages.
URI
https://lod.nal.usda.gov/nalt/421
Created 1/19/06, last modified 7/2/15