NALT

Término preferido

enzyme stability

Topic

The extent to which an enzyme retains its structural conformation or its activity when subjected to storage, isolation, and purification or various other physical or chemical manipulations, including proteolytic enzymes and heat.

enzymatic stability
enzymic stability

Field 001 in MARC Authority Format

58776

español

estabilidad enzimática

URI

https://lod.nal.usda.gov/nalt/136232

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Creado 5/19/10, última modificación 10/29/15