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Jerarquía
Alfabéticamente
Human Nutrition, Food Safety and Quality
foods
cooked foods
fried foods
...
Economics, Trade, Law, Business, Industry
products and commodities
agricultural products
foods
cooked foods
fried foods
...
Fields of Study
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
fried foods
...
Animals, Livestock, One Health
animal science
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
fried foods
...
Fields of Study
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
fried foods
...
Animals, Livestock, One Health
animal and human health
medical sciences
toxicology
products and commodities
agricultural products
foods
cooked foods
fried foods
...
Research, Technology, Methods
research
animal research
toxicology
products and commodities
agricultural products
foods
cooked foods
fried foods
Término preferido
fried foods
Tipo
Tipo
Product
Concepto genérico
Concepto genérico
cooked foods
Conceptos específicos
Conceptos específicos
fried meat
Conceptos relacionados
Conceptos relacionados con este concepto.
breadings
coated foods
deep fat frying
frying
pan frying
Western diets
Field 001 in MARC Authority Format
15847
En otras lenguas
Términos para el concepto en otras lenguas.
español
alimentos fritos
URI
https://lod.nal.usda.gov/nalt/31936
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Creado 1/19/06, última modificación 10/25/16