Termo preferencial

food intake

Use for the quantity of food eaten by individuals or groups or animals or humans in epidemiological or study settings; for the consumption of food by humans at the local, regional, or national level as an economic indicator USE food consumption.

Field 001 in MARC Authority Format

https://lod.nal.usda.gov/nalt/11272

Criado 1/19/06, última modificação 6/15/17