NALT

Termo preferencial

melanoidins

Chemical

Dark-colored polymers formed through the Maillard reaction by the combination of reducing sugars and amino acids heated at high temperature.

polymers

melanoidin polymers

Field 001 in MARC Authority Format

61422

espanhol

melanoidinas

URI

https://lod.nal.usda.gov/nalt/192289

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Criado 10/9/12, última modificação 11/30/12