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Hierarquia
Alfabético
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Economics, Trade, Law, Business, Industry
products and commodities
product quality
food quality
meat quality
dark cutting meat
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animal science
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products and commodities
product quality
food quality
meat quality
dark cutting meat
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Animals, Livestock, One Health
animal science
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products and commodities
product quality
food quality
meat quality
dark cutting meat
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animal and human health
medical sciences
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products and commodities
product quality
food quality
meat quality
dark cutting meat
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Animals, Livestock, One Health
animal and human health
medical sciences
toxicology
products and commodities
product quality
food quality
meat quality
dark cutting meat
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meat quality
dark cutting meat
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food science
food quality
meat quality
dark cutting meat
Human Nutrition, Food Safety and Quality
food science
food quality
meat quality
dark cutting meat
Fields of Study
animal science
meat science
meat quality
dark cutting meat
Animals, Livestock, One Health
animal science
meat science
meat quality
dark cutting meat
Termo preferencial
dark cutting meat
Tipo
Tipo de entidade
Product
Conceito mais amplo
Conceito mais amplo
meat quality
Field 001 in MARC Authority Format
11090
Em outros idiomas
Termos deste conceito em outros idiomas.
espanhol
carne de corte oscuro
carne oscura para corte
URI
https://lod.nal.usda.gov/nalt/31737
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Criado 1/19/06, última modificação 7/1/14