NALT

Termo preferencial

oleocellosis

Topic

A physiological disorder in citrus fruits that is caused by the release of phytotoxic oils from the ruptured rind (peel) oil glands, causing injury and spotting to the peel.

fruit diseases

fruit peels

citrus oil-spotting
oil-spotting (citrus)
on-tree oleocellosis
rind oil spotting

Field 001 in MARC Authority Format

9813981622600041

Value previous used for Field 001 in MARC Authority Format

94345

espanhol

oleocelosis

URI

https://lod.nal.usda.gov/nalt/332093

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Criado 7/3/19, última modificação 11/25/19