Human Nutrition, Food Safety and Quality foods meat substitutes
Economics, Trade, Law, Business, Industry products and commodities agricultural products foods meat substitutes
... Fields of Study animal science medical sciences toxicology products and commodities agricultural products foods meat substitutes
... Animals, Livestock, One Health animal science medical sciences toxicology products and commodities agricultural products foods meat substitutes
... Fields of Study animal and human health medical sciences toxicology products and commodities agricultural products foods meat substitutes
... Animals, Livestock, One Health animal and human health medical sciences toxicology products and commodities agricultural products foods meat substitutes
... Research, Technology, Methods research animal research toxicology products and commodities agricultural products foods meat substitutes
Termo preferencial
meat substitutes
Termos alternativos para este conceito.
Notas sobre o uso e escopo do conceito.
Foods used in place of meats as the major protein source in a meal; for plant protein made to resemble meat products in texture, flavor, color and form USE meat analogs.
Field 001 in MARC Authority Format
Termos deste conceito em outros idiomas.
URI
https://lod.nal.usda.gov/nalt/473
Criado 1/19/06, última modificação 6/25/20