@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix ns1: <http://aims.fao.org/aos/agrontology#> .

agrovoc:xDef_92746e10
  rdf:value "A seasoned, often acidic, liquid used to soak food in before cooking. This sauce can be either acidic or enzymatic or have a neutral pH. In addition to these ingredients, a marinade often contains oil, salt, herbs, and spices to further flavor the food items."@en ;
  ns0:hasSource "Adapted from Wikipedia. 2025. Marination. https://en.wikipedia.org/wiki/Marination" ;
  dc:created "2025-07-18T07:54:32"^^xsd:dateTime .

agrovoc:xl_fr_3819da02
  a skosxl:Label ;
  dc:created "2021-11-15T16:32:31"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "1dd1204a"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "marinade"@fr .

agrovoc:xl_es_ece1a098
  a skosxl:Label ;
  dc:created "2018-07-16T15:17:28Z"^^xsd:dateTime ;
  dc:modified "2018-07-16T17:20:04Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "1dd1204a"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Escabeche"@es .

agrovoc:xl_en_49f4765c
  a skosxl:Label ;
  dc:created "2018-07-16T12:46:00Z"^^xsd:dateTime ;
  dc:modified "2018-07-16T17:20:04Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "1dd1204a"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "marinades"@en .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_1dd1204a
  a skos:Concept ;
  ns1:isUsedIn agrovoc:c_4605 ;
  dc:created "2018-07-16T12:46:00Z"^^xsd:dateTime ;
  dc:modified "2025-11-20T10:49:30"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_2969 ;
  skos:definition agrovoc:xDef_92746e10 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "marinade"@fr, "Escabeche"@es, "marinades"@en ;
  skos:related agrovoc:c_6821 ;
  skosxl:prefLabel agrovoc:xl_fr_3819da02, agrovoc:xl_es_ece1a098, agrovoc:xl_en_49f4765c .

agrovoc:c_6821
  a skos:Concept ;
  skos:prefLabel "Salsa"@es, "molho"@pt, "sauce"@fr, "sauces"@en ;
  skos:related agrovoc:c_1dd1204a .

agrovoc:c_2969
  a skos:Concept ;
  skos:narrower agrovoc:c_1dd1204a ;
  skos:prefLabel "flavourings"@en, "aromatisant"@fr, "aromatizante"@pt, "Aromatizante"@es .

agrovoc:c_4605
  a skos:Concept ;
  ns1:makeUseOf agrovoc:c_1dd1204a ;
  skos:prefLabel "marinada"@pt-BR, "marinating"@en, "marinage"@fr, "Escabechado"@es, "marinada"@pt .