@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .

agrovoc:xl_fr_51d01c95
  a skosxl:Label ;
  dc:created "2024-01-12T13:31:57"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "51d01c95"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "élaboration de profils nutritionnels"@fr .

agrovoc:xDef_2dc68251
  rdf:value "La elaboración de perfiles de nutrientes es un método que evalúa la calidad nutricional de los alimentos y bebidas procesados. También es un instrumento para orientar intervenciones en materia de políticas."@es ;
  ns0:hasSource """FAO, FIDA, OMS, PMA y UNICEF. 2023. El estado de la seguridad alimentaria y la nutrición en el mundo 2023. Urbanización, transformación de los sistemas agroalimentarios y dietas saludables a lo largo del continuo rural-urbano. Roma, FAO. 
https://doi.org/10.4060/cc3017es""" ;
  dc:created "2024-01-12T13:38:28"^^xsd:dateTime ;
  dc:modified "2025-03-21T10:41:33"^^xsd:dateTime .

agrovoc:xDef_1a7bbd58
  rdf:value "Nutrient profiling is “the science of classifying or ranking foods according to their nutritional composition for reasons related to preventing disease and promoting health”. Nutrient profiling is a method that assesses the nutritional quality of processed foods and beverages. It is also a tool to guide policy interventions."@en ;
  ns0:hasSource "Use of nutrient profile models for nutrition and health policies: meeting report on the use of nutrient profile models in the WHO European Region, September 2021. Copenhagen: WHO Regional Office for Europe; 2022. Licence: CC BY-NC-SA 3.0 IGO ; and FAO, IFAD, UNICEF, WFP and WHO. 2023. The State of Food Security and Nutrition in the World 2023. Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum. Rome, FAO. https://doi.org/10.4060/cc3017en" ;
  dc:created "2024-01-12T13:30:34"^^xsd:dateTime ;
  dc:modified "2025-02-13T10:49:40"^^xsd:dateTime .

agrovoc:xDef_4936275a
  rdf:value "Le profilage nutritionnel est une méthode qui permet d’évaluer la qualité nutritionnelle des boissons et des aliments transformés. Il s’agit également d’un outil qui permet d’orienter des mesures"@fr ;
  ns0:hasSource "FAO, FIDA, OMS, PAM et UNICEF. 2023. L’État de la sécurité alimentaire et de la nutrition dans le monde 2023. Urbanisation, transformation des systèmes agroalimentaires et accès à une alimentation saine le long du continuum rural-urbain. Rome, FAO. https://doi.org/10.4060/cc3017fr" ;
  dc:created "2024-01-12T13:33:54"^^xsd:dateTime ;
  dc:modified "2024-01-12T13:40:17"^^xsd:dateTime .

agrovoc:xl_en_1fdfb366
  a skosxl:Label ;
  dc:created "2024-01-12T13:27:49"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "2b3574fa"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "nutrient profiling"@en .

agrovoc:xl_es_f36e1ed6
  a skosxl:Label ;
  dc:created "2024-01-12T13:31:57"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "2b3574fa"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Elaboración de perfiles de nutrientes"@es .

agrovoc:xl_fr_f4af05f9
  a skosxl:Label ;
  dc:created "2024-01-12T13:34:03"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "2b3574fa"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "profilage nutritionnel"@fr .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_2b3574fa
  a skos:Concept ;
  dc:created "2024-01-12T13:27:49"^^xsd:dateTime ;
  dc:modified "2025-02-07T09:14:20"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:altLabel "élaboration de profils nutritionnels"@fr ;
  skos:broader agrovoc:c_4788 ;
  skos:definition agrovoc:xDef_2dc68251, agrovoc:xDef_4936275a, agrovoc:xDef_1a7bbd58 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "profilage nutritionnel"@fr, "Elaboración de perfiles de nutrientes"@es, "nutrient profiling"@en ;
  skos:related agrovoc:c_10961, agrovoc:c_c258a4f2, agrovoc:c_35725 ;
  skos:scopeNote "Nutrient profiling is the categorisation of foods based on their nutritional composition using predefined criteria. Nutrient profiling has various applications, e.g. the restriction of advertisement to children, the regulation of nutrition and health claims made on foods, front-of-pack nutrition labelling, nutrition education, product reformulation. (EFSA)"@en ;
  skosxl:altLabel agrovoc:xl_fr_51d01c95 ;
  skosxl:prefLabel agrovoc:xl_fr_f4af05f9, agrovoc:xl_es_f36e1ed6, agrovoc:xl_en_1fdfb366 .

agrovoc:c_10961
  a skos:Concept ;
  skos:prefLabel "composição de alimento"@pt, "composition des aliments"@fr, "Composición de los alimentos"@es, "food composition"@en ;
  skos:related agrovoc:c_2b3574fa .

agrovoc:c_c258a4f2
  a skos:Concept ;
  skos:prefLabel "rotulagem de alimentos"@pt-BR, "Etiquetado del alimento"@es, "rotulagem alimentar"@pt, "étiquetage des produits alimentaires"@fr, "food labelling"@en ;
  skos:related agrovoc:c_2b3574fa .

agrovoc:c_35725
  a skos:Concept ;
  skos:prefLabel "Directriz dietética"@es, "orientação dietética"@pt, "directive alimentaire"@fr, "dietary guidelines"@en ;
  skos:related agrovoc:c_2b3574fa .

agrovoc:c_4788
  a skos:Concept ;
  skos:narrower agrovoc:c_2b3574fa ;
  skos:prefLabel "Método"@es, "método"@pt, "methods"@en, "méthode"@fr, "método"@pt-BR .

