@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .

agrovoc:xl_es_1299515556051
  a skosxl:Label ;
  dc:created "1981-01-23T00:00:00Z"^^xsd:dateTime ;
  dc:isReplacedBy agrovoc:xl_es_cba15b9f ;
  dc:modified "2024-07-03T16:11:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "5467"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Oxalatos"@es .

agrovoc:xDef_0b70c33c
  rdf:value "Oxalate (IUPAC: ethanedioate) is an anion with the formula C2O42−. This dianion is colorless. It occurs naturally, including in some foods. It forms a variety of salts, for example sodium oxalate (Na2C2O4), and several esters such as dimethyl oxalate (C2O4(CH3)2). It is a conjugate base of oxalic acid."@en ;
  dc:created "2022-02-04T11:08:40"^^xsd:dateTime ;
  dc:source <https://en.wikipedia.org/wiki/Oxalate> .

agrovoc:xl_fr_1299515556095
  a skosxl:Label ;
  dc:created "1981-01-21T00:00:00Z"^^xsd:dateTime ;
  dc:modified "2021-05-24T17:34:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "5467"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "oxalate"@fr .

agrovoc:xl_en_1299515555626
  a skosxl:Label ;
  dc:created "1981-01-09T00:00:00Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "5467"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "oxalates"@en .

agrovoc:xl_pt_1299515556498
  a skosxl:Label ;
  dc:created "1998-08-04T00:00:00Z"^^xsd:dateTime ;
  dc:modified "2021-06-16T21:24:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "5467"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "oxalato"@pt .

agrovoc:xl_es_cba15b9f
  a skosxl:Label ;
  dc:created "2024-07-03T16:11:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "5467"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Oxalato"@es .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_5467
  a skos:Concept ;
  dc:created "2011-11-20T20:19:35Z"^^xsd:dateTime ;
  dc:modified "2025-01-29T22:31:21"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_5382 ;
  skos:definition agrovoc:xDef_0b70c33c ;
  skos:exactMatch nalt:7975 ;
  skos:hiddenLabel "Oxalatos"@es ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "Oxalato"@es, "oxalato"@pt, "oxalates"@en, "oxalate"@fr ;
  skos:related agrovoc:c_5468 ;
  skosxl:hiddenLabel agrovoc:xl_es_1299515556051 ;
  skosxl:prefLabel agrovoc:xl_es_cba15b9f, agrovoc:xl_pt_1299515556498, agrovoc:xl_en_1299515555626, agrovoc:xl_fr_1299515556095 .

agrovoc:c_5468
  a skos:Concept ;
  skos:prefLabel "Ácido oxálico"@es, "ácido oxálico"@pt, "oxalic acid"@en, "acide oxalique"@fr ;
  skos:related agrovoc:c_5467 .

agrovoc:c_5382
  a skos:Concept ;
  skos:narrower agrovoc:c_5467 ;
  skos:prefLabel "organic salts"@en, "sal de ácido orgânico"@pt, "sel d'acide organique"@fr, "Sal orgánica"@es .

