@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix ns1: <http://aims.fao.org/aos/agrontology#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .

agrovoc:xDef_db854f55
  rdf:value "Broiling is a method of cooking tender foods by direct heat under the upper heating element in your oven."@en ;
  ns0:hasSource "Termium, 2024. Broiling. https://www.btb.termiumplus.gc.ca/" ;
  dc:created "2024-04-12T11:11:17"^^xsd:dateTime .

agrovoc:xDef_914718ff
  rdf:value "La cuisson au grilloir est une méthode de cuisson des viandes tendres. Celles-ci sont placées sous l'élément de voûte (grilloir) du four pour être cuites par la chaleur directe dégagée par l'élément."@fr ;
  ns0:hasSource "Termium, 2024. Cuisson au grilloir. https://www.btb.termiumplus.gc.ca/" ;
  dc:created "2024-04-12T11:12:00"^^xsd:dateTime .

agrovoc:xl_es_d77bd193
  a skosxl:Label ;
  dc:created "2021-11-30T17:18:28"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "9436"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Asando (con fuego desde arriba)"@es .

agrovoc:xl_pt_1299486356700
  a skosxl:Label ;
  dc:created "1998-08-04T00:00:00Z"^^xsd:dateTime ;
  dc:modified "2021-06-16T21:24:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "9436"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "assar na grelha"@pt .

agrovoc:xl_en_1299486356474
  a skosxl:Label ;
  dc:created "1981-01-26T00:00:00Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "9436"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "broiling"@en .

agrovoc:xl_fr_d2365944
  a skosxl:Label ;
  dc:created "2024-04-12T11:10:20"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "9436"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "cuisson au grilloir"@fr .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_9436
  a skos:Concept ;
  ns1:isProcessFor agrovoc:c_1851 ;
  dc:created "2011-11-20T20:29:47Z"^^xsd:dateTime ;
  dc:modified "2024-04-12T11:12:00"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_331045 ;
  skos:definition agrovoc:xDef_db854f55, agrovoc:xDef_914718ff ;
  skos:exactMatch nalt:19932 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "cuisson au grilloir"@fr, "broiling"@en, "assar na grelha"@pt, "Asando (con fuego desde arriba)"@es ;
  skosxl:prefLabel agrovoc:xl_fr_d2365944, agrovoc:xl_en_1299486356474, agrovoc:xl_pt_1299486356700, agrovoc:xl_es_d77bd193 .

agrovoc:c_331045
  a skos:Concept ;
  skos:narrower agrovoc:c_9436 ;
  skos:prefLabel "mode de cuisson"@fr, "cooking methods"@en, "Método de cocina"@es .

agrovoc:c_1851
  a skos:Concept ;
  ns1:usesProcess agrovoc:c_9436 ;
  skos:prefLabel "cuisson"@fr, "cozimento"@pt, "Cocción"@es, "cozimento"@pt-BR, "cooking"@en .

