@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .

agrovoc:xDef_84b18342
  rdf:value "Pastırma se trata de carne de vaca secada al aire, es muy tradicional de las cocinas de oriente del mar mediterráneo y es originario de Armenia. El nombre tiene distintas variantes dependiendo de la región."@es ;
  dc:created "2024-03-20T14:04:37"^^xsd:dateTime ;
  dc:source <https://es.wikipedia.org/wiki/Past%C4%B1rma> .

agrovoc:xDef_72f94ca1
  rdf:value "Pastirma, basturma, pastourma, bastirma, basterma or pastırma is a highly seasoned, air-dried cured beef that is part of the cuisines of countries from the Balkans to the Levant."@en ;
  dc:created "2017-09-07T12:42:04Z"^^xsd:dateTime ;
  dc:modified "2024-03-20T14:03:49"^^xsd:dateTime ;
  dc:source <https://en.wikipedia.org/wiki/Pastirma> .

agrovoc:xl_pt_4e0a0216
  a skosxl:Label ;
  dc:created "2025-05-07T14:12:33"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "c445d59d"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "pastırma"@pt .

agrovoc:xl_fr_c06139da
  a skosxl:Label ;
  dc:created "2022-03-17T12:38:08"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "c445d59d"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "pastırma"@fr .

agrovoc:xl_en_7ef037c9
  a skosxl:Label ;
  dc:created "2017-09-08T14:36:09Z"^^xsd:dateTime ;
  dc:modified "2017-09-12T16:07:18Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "c445d59d"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "pastırma"@en .

agrovoc:xl_es_95f58994
  a skosxl:Label ;
  dc:created "2022-03-17T12:38:39"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "c445d59d"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Pastırma"@es .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_c445d59d
  a skos:Concept ;
  dc:created "2017-09-07T10:42:04Z"^^xsd:dateTime ;
  dc:modified "2025-12-18T11:12:46"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_4680 ;
  skos:definition agrovoc:xDef_72f94ca1, agrovoc:xDef_84b18342 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "Pastırma"@es, "pastırma"@en, "pastırma"@fr, "pastırma"@pt ;
  skosxl:prefLabel agrovoc:xl_es_95f58994, agrovoc:xl_en_7ef037c9, agrovoc:xl_fr_c06139da, agrovoc:xl_pt_4e0a0216 .

agrovoc:c_4680
  a skos:Concept ;
  skos:narrower agrovoc:c_c445d59d ;
  skos:prefLabel "produto à base de carne"@pt, "produit carné"@fr, "meat products"@en, "Producto de la carne"@es .

