@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .

agrovoc:xl_en_0ca7473a
  a skosxl:Label ;
  dc:created "2024-01-11T16:10:00"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "0ca7473a"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Parmigiano Reggiano"@en .

agrovoc:xDef_e42593ff
  rdf:value "Parmesan (Italian: Parmigiano Reggiano) is an Italian hard, granular cheese produced from cows' milk and aged at least 12 months. Both Parmigiano Reggiano and Parmesan are protected designations of origin (PDO) for cheeses produced in these provinces under Italian and European law."@en ;
  ns0:hasSource "Adapted from Wikipedia, 2024. Parmesan https://en.wikipedia.org/wiki/Parmesan" ;
  dc:created "2024-01-11T16:02:21"^^xsd:dateTime .

agrovoc:xl_es_18cb9b31
  a skosxl:Label ;
  dc:created "2024-01-11T15:53:33"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "dc119c77"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Parmesano"@es .

agrovoc:xl_fr_f086f53f
  a skosxl:Label ;
  dc:created "2024-01-11T15:53:32"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "dc119c77"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "parmesan"@fr .

agrovoc:xl_en_814aaaff
  a skosxl:Label ;
  dc:created "2024-01-11T15:21:29"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "dc119c77"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Parmesan"@en .

agrovoc:xl_pt_c9b4a146
  a skosxl:Label ;
  dc:created "2024-01-11T15:53:33"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "dc119c77"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "parmesão"@pt .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_dc119c77
  a skos:Concept ;
  dc:created "2024-01-11T15:21:29"^^xsd:dateTime ;
  dc:modified "2025-11-11T09:48:50"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:altLabel "Parmigiano Reggiano"@en ;
  skos:broader agrovoc:c_16492 ;
  skos:definition agrovoc:xDef_e42593ff ;
  skos:exactMatch nalt:44612 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "parmesão"@pt, "Parmesan"@en, "parmesan"@fr, "Parmesano"@es ;
  skosxl:altLabel agrovoc:xl_en_0ca7473a ;
  skosxl:prefLabel agrovoc:xl_pt_c9b4a146, agrovoc:xl_en_814aaaff, agrovoc:xl_fr_f086f53f, agrovoc:xl_es_18cb9b31 .

agrovoc:c_16492
  a skos:Concept ;
  skos:narrower agrovoc:c_dc119c77 ;
  skos:prefLabel "queijo curado"@pt, "fromage à pâte dure"@fr, "Queso duro"@es, "hard cheese"@en .