@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .

agrovoc:xDef_1264853f
  rdf:value "About 15-25% of the total amount of milk in the udder at the start of milking is not removed during milking. This milk is referred to as residual milk. Residual milk is also called complementary milk."@en ;
  dc:created "2018-07-16T16:13:26Z"^^xsd:dateTime ;
  dc:source <http://ansci.illinois.edu/static/ansc438/Lactation/residualmilk.html> .

agrovoc:xl_es_28ec2daa
  a skosxl:Label ;
  dc:created "2018-07-16T16:13:27Z"^^xsd:dateTime ;
  dc:modified "2018-07-16T18:21:33Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "e9fd5786"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Leche residual"@es .

agrovoc:xl_pt_b769cb50
  a skosxl:Label ;
  dc:created "2018-07-16T16:12:46Z"^^xsd:dateTime ;
  dc:modified "2021-06-16T21:24:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "e9fd5786"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "leite residual"@pt .

agrovoc:xl_en_f054e800
  a skosxl:Label ;
  dc:created "2018-07-16T14:11:48Z"^^xsd:dateTime ;
  dc:modified "2018-07-16T18:21:33Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "e9fd5786"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "residual milk"@en .

agrovoc:xl_fr_e6bf67f4
  a skosxl:Label ;
  dc:created "2022-05-20T15:15:26"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "e9fd5786"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "lait résiduel"@fr .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_e9fd5786
  a skos:Concept ;
  dc:created "2018-07-16T14:11:48Z"^^xsd:dateTime ;
  dc:modified "2026-01-09T15:07:13"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_4826 ;
  skos:definition agrovoc:xDef_1264853f ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:note "The quantity of residual milk is proportional to total yield, so that with unequal milking intervals there is a larger net carryover of milk fat from the longer night-time to the shorter daytime interval. (FAO)"@en ;
  skos:prefLabel "lait résiduel"@fr, "residual milk"@en, "leite residual"@pt, "Leche residual"@es ;
  skos:related agrovoc:c_15998 ;
  skosxl:prefLabel agrovoc:xl_fr_e6bf67f4, agrovoc:xl_en_f054e800, agrovoc:xl_pt_b769cb50, agrovoc:xl_es_28ec2daa .

agrovoc:c_15998
  a skos:Concept ;
  skos:prefLabel "rendement laitier"@fr, "milk yield"@en, "produtividade de leite"@pt-BR, "Rendimiento lechero"@es, "rendimento em leite"@pt ;
  skos:related agrovoc:c_e9fd5786 .

agrovoc:c_4826
  a skos:Concept ;
  skos:narrower agrovoc:c_e9fd5786 ;
  skos:prefLabel "Leche"@es, "leite"@pt, "leite"@pt-BR, "milk"@en, "lait"@fr .

