@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix ns1: <http://aims.fao.org/aos/agrontology#> .

agrovoc:xDef_f7325147
  rdf:value "Tulum cheese is traditionally made from raw sheep milk in rural areas of Eastern Anatolia but sometimes goat milk, and cow milk added sheep milk probably due to the inadequacy of sheep milk. "@en ;
  ns0:hasSource "Ayla ARSLANER,İ̇hsan BAKIRCI. (2016). Effect of Milk Type, Pasteurization and Packaging Materials on Some Physicochemical Properties and Free Fatty Acid Profiles of Tulum Cheese (Vol. 14). Vol. 14. Akademik Gıda.  https://dergipark.org.tr/tr/download/article-file/1186292" ;
  dc:created "2023-02-08T13:16:04"^^xsd:dateTime .

agrovoc:xl_es_7c754b37
  a skosxl:Label ;
  dc:created "2024-07-03T11:24:42Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "ee1a97fc"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Queso tulum"@es .

agrovoc:xl_en_89042e44
  a skosxl:Label ;
  dc:created "2018-06-22T07:51:29Z"^^xsd:dateTime ;
  dc:modified "2018-06-29T16:13:03Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "ee1a97fc"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "tulum cheese"@en .

agrovoc:xl_fr_2932417b
  a skosxl:Label ;
  dc:created "2021-11-18T17:04:59"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "ee1a97fc"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "fromage Tulum"@fr .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_ee1a97fc
  a skos:Concept ;
  ns1:isMadeFrom agrovoc:c_16081 ;
  dc:created "2018-06-22T07:46:23Z"^^xsd:dateTime ;
  dc:modified "2025-09-30T06:35:37"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_8a6611ba ;
  skos:definition agrovoc:xDef_f7325147 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "Queso tulum"@es, "tulum cheese"@en, "fromage Tulum"@fr ;
  skosxl:prefLabel agrovoc:xl_es_7c754b37, agrovoc:xl_en_89042e44, agrovoc:xl_fr_2932417b .

agrovoc:c_8a6611ba
  a skos:Concept ;
  skos:narrower agrovoc:c_ee1a97fc ;
  skos:prefLabel "fromage conservé en saumure"@fr, "cheeses in brine"@en, "Queso conservado en salmuera"@es .

agrovoc:c_16081
  a skos:Concept ;
  ns1:isUsedToMake agrovoc:c_ee1a97fc ;
  skos:prefLabel "Leche de oveja"@es, "leite de ovelha"@pt, "ewe milk"@en, "lait de brebis"@fr .