@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .

agrovoc:xDef_155e3a15
  rdf:value "Strained yoghurt, Greek yoghurt, sack yoghurt, or kerned yogurt is yoghurt that has been strained to remove most of its whey, resulting in a thicker consistency than normal unstrained yogurt, while still preserving the distinctive sour taste of yoghurt. "@en ;
  dc:created "2021-11-15T16:37:20"^^xsd:dateTime ;
  dc:source <https://en.wikipedia.org/wiki/Strained_yogurt> .

agrovoc:xl_en_50d380a7
  a skosxl:Label ;
  dc:created "2018-07-10T12:07:43Z"^^xsd:dateTime ;
  dc:modified "2018-07-11T17:57:41Z"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "f282e971"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "strained yoghurt"@en .

agrovoc:xl_fr_2727fa24
  a skosxl:Label ;
  dc:created "2021-11-15T16:35:17"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "f282e971"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "yaourt égoutté"@fr .

agrovoc:xl_es_f919c74e
  a skosxl:Label ;
  dc:created "2023-12-12T09:49:02"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "f282e971"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Yogur colado"@es .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_f282e971
  a skos:Concept ;
  dc:created "2018-07-10T12:07:43Z"^^xsd:dateTime ;
  dc:modified "2025-08-06T14:33:37"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_15463 ;
  skos:definition agrovoc:xDef_155e3a15 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "strained yoghurt"@en, "yaourt égoutté"@fr, "Yogur colado"@es ;
  skos:related agrovoc:c_27019 ;
  skosxl:prefLabel agrovoc:xl_en_50d380a7, agrovoc:xl_fr_2727fa24, agrovoc:xl_es_f919c74e .

agrovoc:c_27019
  a skos:Concept ;
  skos:prefLabel "skyr"@fr, "skyr"@en, "Skyr"@es, "skyr"@pt ;
  skos:related agrovoc:c_f282e971 .

agrovoc:c_15463
  a skos:Concept ;
  skos:narrower agrovoc:c_f282e971 ;
  skos:prefLabel "iogurte"@pt, "yaourt"@fr, "Yogur"@es, "yoghurt"@en, "iogurte"@pt-BR .

