@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skosxl: <http://www.w3.org/2008/05/skos-xl#> .
@prefix void: <http://rdfs.org/ns/void#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix ns1: <http://aims.fao.org/aos/agrontology#> .
@prefix nalt: <https://lod.nal.usda.gov/nalt/> .

agrovoc:xDef_23270f7a
  rdf:value "A dried mixture of tomato skins, pulp, and crushed seeds resulting from the process of extracting the juice from tomatoes."@en ;
  ns0:hasSource "Tacon, A.G.J., 1987. The nutrition and feeding of farmed fish and shrimp - A training manual 2. Nutrient sources and composition. FAO Field Document. Project GCP/RLA/075/ITA, Field Document No. 5/E Brasilia, Brazil, 129 p. https://www.fao.org/4/ab468e/AB468E00.htm" ;
  dc:created "2024-09-06T16:56:40"^^xsd:dateTime .

agrovoc:xl_fr_474e3b99
  a skosxl:Label ;
  dc:created "2021-10-20T10:02:52"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "fcbd0045"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "marc de tomate"@fr .

agrovoc:xl_en_5621bb84
  a skosxl:Label ;
  dc:created "2020-12-24T13:25:29"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "fcbd0045"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "tomato pomace"@en .

agrovoc:xl_es_7bfb8ef3
  a skosxl:Label ;
  dc:created "2021-01-04T11:27:03"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:notation "fcbd0045"^^agrovoc:AgrovocCode ;
  skosxl:literalForm "Orujo de tomate"@es .

<http://agrotermos.dados.embrapa.br/agrotermos>
  a owl:owOntology, skos:ConceptScheme ;
  skos:prefLabel "Agrotermos"@es, "Agrotermos"@en, "Agrotermos"@pt-BR .

skos:prefLabel rdfs:comment "A resource has no more than one value of skos:prefLabel per language tag."@en .
agrovoc:c_fcbd0045
  a skos:Concept ;
  ns1:isDerivedFrom agrovoc:c_7805 ;
  dc:created "2020-12-24T13:25:29"^^xsd:dateTime ;
  dc:modified "2026-07-16T08:22:51"^^xsd:dateTime ;
  void:inDataset <http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc> ;
  skos:broader agrovoc:c_a2d35f8b ;
  skos:definition agrovoc:xDef_23270f7a ;
  skos:exactMatch nalt:59195 ;
  skos:inScheme <http://agrotermos.dados.embrapa.br/agrotermos> ;
  skos:prefLabel "marc de tomate"@fr, "tomato pomace"@en, "Orujo de tomate"@es ;
  skosxl:prefLabel agrovoc:xl_fr_474e3b99, agrovoc:xl_en_5621bb84, agrovoc:xl_es_7bfb8ef3 .

agrovoc:c_7805
  a skos:Concept ;
  ns1:isSourceOf agrovoc:c_fcbd0045 ;
  skos:prefLabel "tomate"@pt-BR, "tomate"@pt, "tomate"@fr, "Tomate"@es, "tomatoes"@en .

agrovoc:c_a2d35f8b
  a skos:Concept ;
  skos:narrower agrovoc:c_fcbd0045 ;
  skos:prefLabel "marc"@fr, "Orujo"@es, "pomace"@en .