@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_17ca0094
  rdf:value "Quick-frozen foodstuffs or deep-frozen food products are those subjected to the ‘quick-freezing’ process, in which the temperature zone of maximum crystallisation is spanned as rapidly as possible and the product is then held (after thermal stabilisation) at a temperature of – 18 °C or lower."@en ;
  ns0:hasSource "Adapted from https://eur-lex.europa.eu/EN/legal-content/summary/quick-frozen-food.html  and XC 8-1976 Code of Practice for the Processing and Handling of Quick Frozen Foods" ;
  dc:created "2023-01-30T11:50:56"^^xsd:dateTime .

agrovoc:c_15744 skos:definition agrovoc:xDef_17ca0094 .
