@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_25765e16
  rdf:value "Shot hole disease is caused by Wilsonomyces carpophilus and affects Prunus spp. Hosts include almonds, Catalina and Japanese flowering cherries, English laurel, ornamental plums, nectarines, peaches, and especially apricot. The fungal disease also causes premature leaf drop, rough and corky or scabby lesions on fruit that are brown with dark purple margins and mostly on the upper surface, and small cankers on branches. Tiny, dark specks (sporodochium and spores) visible with a hand lens form in the centers of brown spots, especially on buds; these dark fungal spores help to distinguish shot hole from other diseases."@en ;
  ns0:hasSource "Adapted from Agriculture and Natural Resources, University of California. 2017. Shot hole, or Coryneum blight—Wilsonomyces carpophilus https://ipm.ucanr.edu/PMG/GARDEN/FRUIT/DISEASE/shothole.html" ;
  dc:created "2025-01-31T15:34:35"^^xsd:dateTime .

agrovoc:c_7046 skos:definition agrovoc:xDef_25765e16 .
