@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_3f745195
  rdf:value "Vitamin E is the major lipid-soluble antioxidant in the cell antioxidant defence system and is exclusively obtained from the diet. The term “vitamin E” refers to a family of eight naturally occurring homologues that are synthesised by plants from homogentisic acid."@en ;
  ns0:hasSource "FAO/WHO expert consultation on human vitamin and mineral requirements, 2001" ;
  dc:created "2018-10-17T13:21:36.166+02:00"^^xsd:dateTime .

agrovoc:c_15230 skos:definition agrovoc:xDef_3f745195 .
