@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_412320e5
  rdf:value "Enzyme inactivation is generally explained as a chemical process involving several phenomena like aggregation, dissociation into subunits, or denaturation (conformational changes), which occur simultaneously during the inactivation of a specific enzyme."@en ;
  ns0:hasSource """M. Polakovič, P. Vrábel, V. Báleš: Approaches for improved identification of mechanisms of enzyme inactivation, Editor(s): A. Ballesteros, F.J. Plou, J.L. Iborra, P.J. Halling,
Progress in Biotechnology, Elsevier, Volume 15, 1998, Pages 77-82.
https://doi.org/10.1016/S0921-0423(98)80013-0.""" ;
  dc:created "2024-02-13T13:27:28"^^xsd:dateTime .

agrovoc:c_761f5579 skos:definition agrovoc:xDef_412320e5 .