@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_809b6cbe
  rdf:value "Citrus juice is the unfermented but fermentable liquid obtained from the edible part of sound, appropriately mature and fresh citrus fruit or of citrus fruit maintained in sound condition by suitable means including post harvest surface treatments."@en ;
  ns0:hasSource "Adapted from FAO & WHO. 2022. General Standard for Fruit Juices and Nectars. Codex Standard, CXS 247-2005. Codex Alimentarius Commission. Rome. https://www.fao.org/fao-who-codexalimentarius" ;
  dc:created "2026-01-09T12:20:13"^^xsd:dateTime .

agrovoc:c_84dbceaf skos:definition agrovoc:xDef_809b6cbe .
