@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_b42701f5
  rdf:value "Nanoencapsulation is a technique based on enclosing a bioactive compound in liquid, solid or gaseous states within a matrix or inert material for preserving the coated substance (food or flavor molecules/ingredients)."@en ;
  ns0:hasSource "Pateiro M, Gómez B, Munekata PES, Barba FJ, Putnik P, Kovačević DB, Lorenzo JM. Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products. Molecules. 2021 Mar 11;26(6):1547. doi: 10.3390/molecules26061547. PMID: 33799855; PMCID: PMC7999092." ;
  dc:created "2024-09-30T15:09:54"^^xsd:dateTime .

agrovoc:c_87f68710 skos:definition agrovoc:xDef_b42701f5 .
