@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_dbf44f27
  rdf:value "Subjection of moist seeds to a period of low temperature (+2 to +4 °C) to break dormancy. "@en ;
  ns0:hasSource "FAO Glossary of Biotechnology for Food and Agriculture, 2012" ;
  dc:created "2022-02-27T13:10:05"^^xsd:dateTime .

agrovoc:c_7438 skos:definition agrovoc:xDef_dbf44f27 .