@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_e0491c7f
  rdf:value "In vitro digestibility of a feed is determined by incubating a ground feed sample with rumen fluid in a beaker or test tube for 24 to 48 hours, followed either by addition of acid and pepsin and further incubation for 24 hours or by boiling in neutral detergent fibre solution,"@en ;
  ns0:hasSource "Sharasia, P. L., Garg, M. R. & Bhanderi, B. M. 2017. Pulses and their by-products as animal feed, edited by T. Calles & H. P. S. Makkar. Rome, FAO.https://www.fao.org/3/i7779en/i7779en.pdf" ;
  dc:created "2023-07-06T14:46:33"^^xsd:dateTime ;
  dc:modified "2025-02-05T09:54:04"^^xsd:dateTime .

agrovoc:c_34856 skos:definition agrovoc:xDef_e0491c7f .
