@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_fe5ae98f
  rdf:value "Glucose syrup: A purified concentrated aqueous solution of nutritive saccharides obtained from starch and/or inulin. Glucose syrup has a dextrose equivalent content of not less than 20.0% m/m (expressed as D-glucose on a dry basis), and  a total solids content of not less than 70.0% m/m."@en ;
  ns0:hasSource "FAO & WHO. 2022. Standard for Sugars. Codex Alimentarius Standard, No. CXS 212-1999. Codex Alimentarius Commission. Rome. https://www.fao.org/fao-who-codexalimentarius" ;
  dc:created "2021-11-19T14:52:58"^^xsd:dateTime ;
  dc:modified "2024-04-08T14:16:45"^^xsd:dateTime .

agrovoc:c_29028 skos:definition agrovoc:xDef_fe5ae98f .