@prefix agrovoc: <http://aims.fao.org/aos/agrovoc/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix ns0: <http://art.uniroma2.it/ontologies/vocbench#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .

agrovoc:xDef_ff14a1e3
  rdf:value "Foods of plant origin (leaves, stems, roots, tubers, fruits, nuts, seeds) or animal origin (meat, other flesh, tissue and organs, eggs, milk), consumed shortly after harvesting, gathering, slaughter or husbanding."@en ;
  ns0:hasSource "FAO, IFAD, UNICEF, WFP and WHO. 2025. The State of Food Security and Nutrition in the World 2025 – Addressing high food price inflation for food security and nutrition. Rome. https://doi.org/10.4060/cd6008en" ;
  dc:created "2025-07-23T08:27:37"^^xsd:dateTime ;
  dc:modified "2025-11-04T11:48:14"^^xsd:dateTime .

agrovoc:c_4e61a954 skos:definition agrovoc:xDef_ff14a1e3 .
